Homemade of facial masks

by Angela

Fresh fruit contains large natural astringent qualities, and it is a great way to use up all extra bits for the fruit, you may have.

These fruity face masks are very fast and simple homemade face masks made from store cupboard ingredients that can be customized to suit all skin types.

What you need for your skin type
4 Tablespoons cream (for dry or normal skin)
Or
1 Egg white (for oily skin)

Choose one of the following
1 Apricot
3 Strawberries
1 / 4 Peach or Nectarine
1 small cube of melon (about 1 inch square)

Method
The cream stick until it is thick enough to in peers get up or beat the egg until it begins to foam.

Pulp of the fruit in a puree (you need the apricot, peach or Nectarine first easy to peel).

Mix the fruit with the cream/yogurt.

Smooth the cream on your face and neck, let for 20 minutes and with warm water rinse.

Bananas have a thick and creamy texture and when used in a homemade mask to your skin enrich and let will feel clean, soft and nourished it.

Everything you need for this face mask is
1 / 2 a banana
1 Teaspoon honey
1 Tablespoon yogurt have oily skin or 1 tbsp cream for normal to dry skin.

Method
Then mix mash, Peel and then the banana in honey, yogurt cream up nice and smooth.

Smooth mixture over your face and neck, let for 20 minutes and with warm water rinse.

Note
Fruit may have a tendency to lose its quality as soon as they peeled or mashed potatoes, was so you really have to use this homemade face masks immediately.

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